Wednesday, November 25, 2009

Are you having an authentic Thanksgiving Day dinner?

On the first feast the 53 pilgrams and 90 indians did not eat pumpkin pie mainly because there were no ovens for baking, but they did have boiled pumpkin. Due to the diminishing supply of flour there was no bread of any kind. The foods included in the first feast included duck, geese, venison, fish, lobster, clams, swan, berries, dried fruit, pumpkin, squash, and many more vegetables.



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